Ahmadi N, Mibus Hand Serek M (2008) Isolation of an ethylene induced putative nucleotide laccase in miniature roses (Rosa hybrida L). Plant Growth Regulation. 27: 320-330.
Ahmadi N, Mibus H and Serek M (2009) Characterization of ethylene-induced organ abscission in F1 breeding lines of miniature roses (Rosa hybrida L.). Postharvest Biology and Technology. 52: 260-266.
Apel K and Hirt H (2004) Reactive oxygen species: metabolism, oxidative stress, and signal transduction. Annual Review of Plant Biology. 55: 373-399.
Ashraf M and Foolad MR (2007) Roles of glycine betaine and proline in improving plant abiotic stress resistance. Environmental and Experimental Botany. 59: 206-216.
Bates LS, Waldren RP and Teare LD (1973) Rapid determination of free proline for water stress studies. Plant and Soil. 39: 205-208.
Ben Amor N, Ben Hamed K, Ranieri A and Abdelly C (2006) Kinetics of the antioxidant response to salinity in Crithmum maritimum. In: Öztürk M., Waisel Y., Khan M.A., Görk G. (eds) Biosaline Agriculture and Salinity Tolerance in Plants. Birkhäuser Basel.
Borda, AM, David G, Donald J, Huberb B, Weltc A and Terril A (2011) Effects of ethylene on volatile emission and fragrance in cut roses: The relationship between fragrance and vase life. PostharvestBiologyand Technology. 59(3): 245-252.
Bradford MM (1976) A rapid and sensitivemethod for the quantitation of microgramquantities of protein utilizing the principle ofprotein-dye binding. Annual Review ofBiochemistry. 72: 248-254.
Bestwick CS, Brown IR and Mansfield JW (1998) Localized changes in peroxidase activity accompany hydrogen peroxide generation during the development of a nonhost hypersensitive reaction in lettuce. Plant Physiology. 118(3): 1067-1078.
Cakmak I and Horst JH (1991) Effects of aluminum on lipid peroxidation, superoxide dismutase, catalase, and peroxidase activities in root tips of soybean (Glycine max). PhysiologiaPlantarum. 83: 463-468.
Daneshi Nergi MA and Ahmadi N (2013) Effects of 1-MCP and ethylene on postharvest quality and expression of senescence-associated genes in cut rose cv. Sparkle. Scientia Horticulturae. 166: 78-83.
Das PK, Geul B, Choi SB, Yoo SD and Park YI (2011) Photosynthesis-dependent anthocyanin pigmentation in arabidopsis.Plant Signaling & Behavior. 61: 23.
De Vos C, Schat HM, De Waal MA, Vooijs R, Ernst W (1991) Increased to copper-induced damage of the root plasma membrane in copper tolerant silene cucubalus. Plant Physiology. 82: 523-528.
Desingh R and Kauagaraj G (2007) Influence ofsalt stress on photosynthesis and antioxidativesystems in twocotton varieties. General andApplied Plant Physiology. 33(3): 221-234.
Djanaguiraman M, Prasad PVV and Al-Khatib K (2011) Ethylene perception inhibitor 1-MCP decreases oxidative damage of leaves through enhanced antioxidant defense mechanisms in soybean plants grown under high temperature stress. Environmental and experimental botany, 71: 215-222.
Ezhilmathi K, Singh VP, Arora A and Sairam RK (2007) Effect of 5-sulfosalicylic acid on antioxidant activity in relation to vase life of gladiolus cut flowers. Plant Growth Regulation. 5(12): 99-108.
Galeshi S, Torabi B, Resam GH, RahemiKarizaki A and Barzegar A (2009). Stress management in plants. Gorgan University of Agricultural Sciences and Natural Resources press. 307 p. [translated in Persian]
Gill SS and Tuteja N (2010) Reactive oxygenspecies and antioxidant machinary in abioticstress tolerant in cropplants. Plant Physiologyand Biochemistry. 48: 909-930.
Hwang SA, Lee PO, Lee HS, Lee JS, Roh M and Choi M (2012) Flower bud abscission triggered by the anther in the Asiatic hybrid lily. Postharvest Biology and Technology. 64(1): 31-39.
Krizek DT, Kramer GF, Upadhyaya A and Mirecki RM (1993) UV‐B response of cucumber seedlings grown under metal halide and high pressure sodium/deluxe lamps. Physiologia Plantarum. 88(2): 350-358.
Li V (2008) Kinetics of the antioxidant response to salinity in the halophyte Limonium bicolor. Plant Soil and Environment. 54: 493-497.
Mirzaei M, Sefidkon F, Ahmadi N, Shojaeiyan A and Hosseini H (2016) Damask rose (Rosa damascena Mill.) essential oil is affected by short-and long-term handling. Industrial Crops and Products, 79: 219-224.
Mishra S, Khare PK, Trivedi P and Nath A (2008) Effect of ethylene, 1-MCP, ABA and IAA on break strength, cellulase and polygalacturonase activities during cotton leaf abscission. South African Journal of Botany. 74: 282-287.
Nakabayashi R and Saito K (2015) Integrated metabolomics for abiotic stress responses in plants. Current Opinion in Plant Biology. 24: 10-16.
Nikitaki Z, Hellweg CE, Georgakilas AG and Ravanat JL (2015) Stress-induced DNA damage biomarkers: applications and limitations. Frontiers in Chemistry. 3:35. doi: 10.3389/fchem.2015.00035.
Ranjbar A and Ahmadi N (2015) Effects of 1-MCP and Ethylene on Antioxidant Enzymes Activity and Postharvest Physio-Biochemical Characteristics of Cut Carnation Flower cv. ‘Fortune’. Advances in Horticultural Science, 29(4): 192-198.
Schmitzer V, Veberic R, Osterc G and Stampar F (2009) Changes in the phenolic concentration during flower development of rose ‘KORcrisett’. Journal of the American Society for Horticultural Science. 134(5): 491-496.
Serek M, Sisles E and Reid M (1995) Effects of l-MCP on the vase life and ethylene response of cut flowers. Plant Growth Regulation. 16: 93-91.
Sivaramakrishnan S, Pattel V, Flower G and Paleg LG (1988) Proline accumulation and nitrate reductase activity in contrasting sorghum lines during mid-season drought stress. Plant Physiology. 74: 418-426.
Sofo A, Dichio B, Xiloyannis C and Masia A(2005) Antioxidant defences in olive treesduring drought stress:changes in activity ofsome antioxidant enzymes. Functional PlantBiology. 32: 45-53.
Stocker R (1990) Induction of haem oxygenase as a defence against oxidative stress. Free Radical Research Communications. 9: 101-112.
Taylor NL, Day DA and Harvey Millar A(2004) Targets of stress-induced oxidativedamage in plant mitochondriaand their impacton cell carbon/ nitrogen metabolism. Journal ofExperimental Botany. 55(394): 1-10.
Tyagi S, Sharma S, Taneja M, Shumayla, Kumar R, Sembi JK and Upadhyay SK (2017) Superoxide dismutases in bread wheat (Triticum aestivum L.): Comprehensive characterization and expression analysis during development and, biotic and abiotic stresses. Agri Gene. 6: 1-13.