Volume 24 (2022)
Volume 23 (2021)
Volume 22 (2020)
Volume 21 (2019)
Volume 19 (2017)
Volume 18 (2016)
Volume 17 (2015)
Volume 16 (2014)
Volume 15 (2013)
Volume 14 (2012)
Volume 13 (2011)
Volume 12 (2010)
Volume 11 (2009)
1. The effect of simultaneous cropping on agronomic characteristics of spring safflower cultivars (Cartamus tinctorius L.) in Aran and Bidgol region

Majid Alinaghipour; Mohammad Mirzakhani; Karim Nozad Namin

Volume 20, Issue 4 , February 2019, Pages 755-767

http://dx.doi.org/10.22059/jci.2019.248708.1908

Abstract
  In order to the effect of Simultaneous Cropping on agronomic characteristics of spring safflower cultivars (Cartamus tinctorius L.) in Aran and Bidgol region, this study was carried out in field of Kashan city of Esfahan province in 2013. A factorial arrangement of treatment in a randomized complete ...  Read More

2. Effect of nitrogenous and phosphorous biological and chemical fertilizers on growth, yield and fatty acid compositions of Safflower intercropped with Faba bean

mahmoodreza saeidi; YaghoubY Raei; Rouhollah Amini; Bahman Pasban Eslam; Asal Rohi Saralan

Volume 20, Issue 4 , February 2019, Pages 769-784

http://dx.doi.org/10.22059/jci.2018.260250.2052

Abstract
  This research was investigated to study the application of chemical and biofertilizers on growth, yield and fatty acids composition of safflower intercropped with faba bean based on a randomized complete block design with three replications at the Research Farm of University of Tabriz during two growing ...  Read More

3. Effects of Tillage System and Plant Residue on Nitrogen Uptake and Use Efficiency in Corn and Bean Intercropping Systems

Farideh Akbari; Mehdi Dahmardeh; Ali Morshdi; Ahmad Ghanbari; Soror Khoramdel

Volume 20, Issue 4 , February 2019, Pages 785-799

http://dx.doi.org/10.22059/jci.2018.259464.2043

Abstract
  In order to investigate the N uptake and N utilization efficiency and nitrogen harvest index in corn and bean intercropping under the influence of tillage systems and residues of wheat an experiment was performed using split- split plots based on a randomized complete block design with three replications ...  Read More

4. Investigating the effect of different fertilizer sources on the yield osmolites, photosynthetic pigments and some antioxidant enzymes of alfalfa under low irrigation condition

Kambiz Kharazmi; Reza Amirnia; Jalal Jalilian; Mehdi Tajbaksh

Volume 20, Issue 4 , February 2019, Pages 801-815

http://dx.doi.org/10.22059/jci.2018.261205.2059

Abstract
  Due to the high requirement of alfalfa to water, research on the role of organic-biofertilizer and chemical fertilizers in adjustment of low irrigation stress is important, thus, this experiment was conducted as a factorial based on a randomized complete block design with three replications in Agricultural ...  Read More

5. The effect of foliar application of humic acid on some agromorphological traits and photosynthetic pigments of Niger under drought stress

Tahere Shahmirzaee jeshvaghani; Mohammad Rafieiolhossaini; Abdolrazagh Danesh Shahraki; Ali Tadayyon

Volume 20, Issue 4 , February 2019, Pages 817-830

http://dx.doi.org/10.22059/jci.2019.252193.1942

Abstract
  In order to investigate the effect of humic acid foliar application on drought stress effects of Niger (Guizotia abyssinica (L.F) Cass), a split plot experiment was done in a randomized complete block design with three replications at the research farm of the faculty of agriculture/Shahrekord University ...  Read More

6. The effect of bacterial bio-fertilizers and mycorrhizal fungi on seed yield and chemical composition of essential oil of three fennel landrace

Fatemeh Zamani; Reza Amirnia; Esmaeil Rezaei-chiyaneh; Amir Rahimi

Volume 20, Issue 4 , February 2019, Pages 831-848

http://dx.doi.org/10.22059/jci.2018.259818.2045

Abstract
  In order to investigate the effect of biofertilizers on the seed yield and chemical composition of essential oil of fennel (Foeniculum vulgare L.), a field experiment was conducted as factorial based on randomized complete block design with three replications and twelve treatments at the Research Farm ...  Read More

7. Growth and physiological responses of sweet basil to foliar application of chelate and nanochelate of potassium under deficit irrigation stress

Fatemeh Zarei; Malek Hossein Shahriari; Rahim Nikkhah; Parviz Bayat; Ali Dindarlou

Volume 20, Issue 4 , February 2019, Pages 849-868

http://dx.doi.org/10.22059/jci.2018.261491.2061

Abstract
  This research was carried out with the aim of studding the effect of chelate and nanochelate of potassium foliar application on some growth and physiological characteristics of basil (Ocimum basilicum L.) under deficit irrigation stress. The study was conducted as a factorial experiment in a randomized ...  Read More

8. Effect of different nutritional systems on vegetative and biochemical characteristics, yield and yield components of thorn apple

Roghayeh Mohammadpour Vashvaei; Ahmad Ghanbari; Mohammad Reza Asgharipour; Mahmood Ramroudi; Mehdi Dahmardeh

Volume 20, Issue 4 , February 2019, Pages 869-888

http://dx.doi.org/10.22059/jci.2018.256716.2005

Abstract
  Today, in order to have a sustainable agricultural system, it is necessary to use the inputs that improve the ecological aspects of the system and reduce environmental hazards. In this regards, an experiment was conducted on split plot based on a randomized complete block design with three replications, ...  Read More

9. Effect of hexanal, Pelargonium. essential oil-Cucurbita pepo oil and enhanced freshness formulation (EFF) on storage life of grape cv. Bidaneh sefid

Mohammad Sayyari; Maryam Shabanloo; Ali Azizi

Volume 20, Issue 4 , February 2019, Pages 889-901

http://dx.doi.org/10.22059/jci.2018.261250.2060

Abstract
  The effects of hexanal and Pelargonium. essential oil (PEO)-Cucurbita pepo oil (CPO) on the quality and storability of grape cv. Bidaneh Sefid during cold storage was investigated. The treatments included 1) controls as untreated fruuits, 2) Wet controls (treated fruits with solvent (0.02% 0f Ethanol) ...  Read More

10. Oil quality evaluation of two olive cultivars ‘Tarom 2’and ‘Dezful’ in Ahvaz condition

Yousef Lotfi; Esmaeil Khaleghi; Norollah Moallemi

Volume 20, Issue 4 , February 2019, Pages 903-915

http://dx.doi.org/10.22059/jci.2018.261091.2058

Abstract
  Given that, the qualitative characteristics of olive oil are influenced by environmental conditions and cultivars. Therefore, this study was carried out to investigate some of the oil qualitative characteristics of Tarom 2 and Dezful cultivars of olive as a randomized complete block design with 3 replications ...  Read More