Document Type : Research Paper

Authors

1 PhD student in Agronomy, Faculty of Agriculture and Natural Resources, University of MohagheghArdabili, Ardabil, Iran

2 Associate Professor, Department of Production and Plant Genetics, Faculty of Agriculture and Natural Resources, University of Mohaghegh Ardabili, Ardabili, Iran.

3 Professor, Department of Production and Plant Genetics, Faculty of Agriculture and Natural Resources, University of Mohaghegh Ardabili. Ardabili, Iran.

4 Professor, Department of Horticultural Sciences, Faculty of Agriculture and Natural Resources, University of Mohaghegh Ardabili, Ardabil, Iran.

Abstract

This study attempts to investigate the effect of application of humic acid and seaweed extract on morphology, growth, yield, and yield components of quinoa under drought stress in 2018-2019 in two different locations, Qasr Shirin and Dalahou. It has been performed as split plots in a randomized complete block design with 4 replications. Experimental treatments include three irrigation treatments (full irrigation, irrigation cut-off at the beginning of flowering and irrigation cut-off at the beginning of seed filling) and foliar spraying treatments with different amounts of humic acid (foliar application at the rate of 1.5 kg / ha and 2 Kg / ha) and seaweed extract (foliar application at 1 kg / ha and 1.5 kg / ha) along with a control treatment. Results show that seed yield in Dalahou region under normal condation has been 24.78% higher than Qasrshirin region. Seed yield in different irrigation treatments under the influence of foliar application show that in all irrigation treatments, the effect of foliar application of humic acid and seaweed extract on seed yield has been positive compared to the control. In full irrigation conditions, the highest seed yield is obtained from foliar application of humic acid, while in irrigation cut-off treatments, the effect of seaweed extract on seed yield has been better than humic acid. The weight of 1000 seeds in quinoa produced in Dalahu region has been more than Qasrshirin region but in both regions drought stress has reduced the 1000 seeds weight. In all irrigation treatments, application of humic acid and algae extract has increased 1000-seed weight.

Keywords

Alam, M. Z., Braun, G., Norrie, J., & Hodges, D.M. (2013). Effect of Ascophyllum extract application on plant growth, fruit yield and soilmicrobial communities of strawberry. Canadian Journal of Plant Science, 93(1), 23-36.
Ali, N., Farrell, A., Ramsubhag, A., & Jayaraman, J. (2016). The effect of Ascophyllum nodosum extract on the growth, yield and fruit quality of tomato grown under tropical conditions. Journal of Applied Phycology, 28(2), 1353-1362. doi:10.1007/s10811-015-0608-3.
Ali, S., Chattha, M. U., Hassan, M. U., Khan, I., Chattha, M. B., Iqbal, B., Rehman, M., Nawaz, M., & Amin, M. Z. (2020). Growth, Biomass Production, and Yield Potential of Quinoa (Chenopodium quinoa Willd.) as Affected by Planting Techniques Under Irrigated Conditions. International Journal of Plant Production, 14, 427-441. https://doi.org/10.1007/s42106-020-00094-5
Amiryousefi, M., Tadayon, M. R., & Hoseinifard, M. S. (2019). Effect of Nitrogen and Phosphorus Bio Fertilizers on Some Seed Germination Traits of Two Cultivars of Quinoa under Salinity Stress. Desert Ecosystem Engineering Journal, 8(24), 79-94. http://dx.doi.org/%2010.22052/deej.2018.7.24.49
Anwar, M. R., Mckenzie, B. A., & Hill, G.D. (2003). The effect of irrigation and sowing date on crop yield and yield components of Kabuli chickpea (Cicer arietinum L.) in a cool-temperate sub humid climate. Journal of Agricultural Science, 141, 259-271.
Arioli, T., Mattner, S. W., & Winberg, P. C. (2015). Applications of seaweed extracts in Australian agriculture: past, present and future. Journal of Applied Phycology, 27(5), 2007-2015. https://doi:10.1007/s10811-015-0574-9
Awadalla, A., & Morsy, A. S. M. (2017). Influence of planting dates and nitrogen fertilization on the performance of quinoa genotypes under Toshka Conditions. Egyptian Journal of Agronomy, 39, 27-40.
Boehme, M., Schevtschenko, J. & Pinker, I. (2005) Iron supply of cucumbers in substrate culture with humate. Acta Horticulturae, 41(1), 329-335.
Calvo, P., Nelson, L., & Kloepper, J.W. (2014). Agricultural uses of plant biostimulants. Plant Soil, 383, 3-41.
Cimrin, K. M., Türkmen, Ö., Turan, M., & Tuncer B (2010). Phosphorus and humic acid application alleviate salinity stress of pepper seedling. African Journal of Biotechnology, 9, 5845-5851.
Doweidar, M. M., & Kamel, A. S. (2011). Using of quinoa for production of some bakery products (gluten-free). Egyptian Journal of Nutrition, 2, 21-52.
Eisvand, H. R., Sharafi, A., & Ismaeili, A. (2013). Effects of hydro and osmopriming in different temperatures on germination and seedling growth of Satureja khuzistanica Jamzad. under drought stress. Iranian Journal of Medicinal and Aromatic Plants, 29 (2), 343-357. (In Persian)
Elewa, T. A., Sadak, M. S., & Dawood, M. G. (2017). Improving drought tolerance of quinoa plant by foliar treatment of trehalose. Agricultural Engineering International, CIGR Journal Special Issue, 245-254. https://cigrjournal.org/index.php/Ejounral/article/view/4539/0
El-Sayed, A. B., Shehata, S. A., & Taha, S. S. (2018) Algae extract overcoming the adverse effects of saline stress in hydroponic grown tomato plants. Journal of Food, Agriculture and Environment, 16, 92-99.
Faheed, F.A., & Fattah, Z.A. (2008). Effect of Chlorella vulgaris as bio-fertilizer on growth parameters and metabolic aspects of lettuce plant. Journal of Agriculture and Social Sciences, 4, 165-169.
Farooq, M., Wahid, A., Kobayashi, N., Fujita, D., & Basra, S. M. A. (2009). Plant drought stress, effects, mechanisms and management. Agronomy for Sustainable Development, 29(1), 185212.
Fuentes, F., Bazile, D., Bhargava, A., & Martínez, E.A. (2012). Implications of farmers’ seed exchanges for on-farm conservation of quinoa, as revealed by its genetic diversity in Chile. Journal of Agricultural Science, 150, 702-716.
Guttieri, M. J., Stark, J. C., Brien, K. & Souza, E. (2006). Relative sensitivity of spring wheat grain yield and quality parameters to moisture deficit. Crop Science, 41, 327-335.
Hagh-Parast, M., Maleki Farahani, S., Masoud Sinaki, J., & Zare, G.H. (2012). Reduction of negative effects of dry tension and stress in chickpea with the application of Humic acid and seaweed extract. Production of Agricultural Plants in Environmental, 1, 59-71.
HaghParast, M., Maleki Farahani, S., Sinaki, J. M., & Zarei, G. H. (2012). Mitigation of drought stress in chickpea through application of humic acid and seaweed extract. Crop Production in Environmental Stress, 4(1), 59-71 (In Persian).
Hanafy Ahmed, A. H., Darwish, E., Hamoda, S. A. F., & Alobaidy, M. G. (2013). Effect of putrescine and humic acid on growth, yield and chemical composition of cotton plants grown under saline soil conditions. American-Eurasian Journal of Agricultural & Environmental Sciences, 13(4), 479-497.
Hernández-Herrera, R.M., Santacruz-Ruvalcaba, F., Ruiz-Lopez, M.A., Norrie, J., & Hernández-Carmona, G. (2014). Effect of liquid seaweed extracts on growth of tomato seedlings (Solanum lycopersicum L.). Journal of Applied Phycology, 26, 619-628.
Hirose, Y., Fujita, T., Ishiic, T., & Ueno, N. (2010). Antioxidative properties and flavonoid composition of Chenopodium quinoa seeds cultivated in Japan. Food Chemistry, 119(4), 1300-1306.
Jacobsen, S. E. (2003). The worldwide potential for quinoa (Chenopodium quinoa Willd.). Food Reviews International, 19 (1-2), 167-177.
Karakurt, Y., Unlu, H., & Padem, H. (2009). The influence of foliar and soil fertilization of humic acid on yield and quality of pepper. Acta Agriculturae Scandinavica Section B Plant Soil Science, 59(3), 233-237.
Khan, A. H., Mujtaba, S. M., & Khanzada. B. (1999). Response of growth, water relation and solute accumulation in wheat genotypes under water deficit. Pakistan Journal of Botany, 31, 461-468.
Khan, W., Rayirath, U., Subramanian, S., Jithesh, M., Rayorath, P., Hodges, D. M., Critchley, A., Craigie, J., Norrie, J., & Prithiviraj, B. (2009) Seaweed extracts as biostimulants of plant growth and development, Journal of Plant Growth Regulation, 28, 386-399, https://doi.org/10.1007/s00344-009-9103-x
Lawlor, D. W., & Cornic. G. (2002). Photosynthetic carbon assimilation and associated metabolism in relation to water deficits in higher plants. Plant Cell Environment, 25(2), 275-294.
Li, Y., & Mattson, N. S. (2015). Effect of seaweed extract application rate and method on post-production life of petunia and tomato transplants. Hort Technology, 25(4), 505-510.
Ludwig-Muller, J. (2000). Indole-3-butyric acid in plant growth and development. Plant Growth Regulation, 2(3), 219-230.
Maliro, M. F. A., Guwela, V. F., Nyaika J., & Murphy, K. M. (2017). Preliminary studies of the performance of quinoa (Chenopodium quinoa Willd.) genotypes under irrigated and rainfed conditions of Central Malawi. Frontiers in Plant Science, 8, 1-9.
Matsubara, K., Ishihara, K., Mizushina, Y., Mori, M., & Nakajima, N. (2004). Anti-angiogenic activity of quercetin and its derivatives. Letters in Drug Design and Discovery, 1, 329-333.
Movludi, A., Ebadi, A., Jahanbakhsh, S., Davari, M. & Parmoon, G.H. (2014). The effect of water deficit and nitrogen onthe antioxidant enzymes activity and quantum yield of barley (Hordeum vulgare L.). Notulae Botanicae Horti Agrobotanici Cluj-Napoca, 42, 398-404.
Nardia, S., Pizzeghelloa, D., & Muscolob, A. (2002). Physiological effects of humic substances on higher plants. Soil Biology & Biochemistry, 34, 1527-1536.
Navruz-Varli, S., & Sanlier, N. (2016). Nutritional and health benefits of quinoa (Chenopodium quinoa Willd.). Journal of Cereal Science, 69, 371-376.
Ogungbenle, H. N. (2003). Nutritional evaluation and functional properties of quinoa (Chenopodium quinoa) flour. International Journal of Food Science and Nutrition, 54, 153-158.
Rathore, S. S., Chaudhary, D. R., Boricha, G. N., Ghosh, A., Bhatt, B. P., Zodape, S. T., & Patolia, J. S. (2009). Effect of seaweed extract on the growth, yield and nutrition uptake of soybean (Glycine max) under rain fed conditions. South African Journal of Botany, 75, 351-355.
Rouphael, Y., & Colla, G. (2018). Synergistic Biostimulatory Action: Designing the Next Generation of Plant Biostimulants for Sustainable Agriculture, Frontiers in Plant Science, 9, 1655. https://doi.org/10.3389/fpls.2018.01655
Ruiz, K. B., Aloisi, I., Del Duca, S., Canelo, V., Torrigiani, P., & Silva, H. (2016). Salares versus coastal ecotypes of quinoa: salinity responses in Chilean landraces from contrasting habitats. Plant Physiology and Biochemistry, 101, 1-13. doi: 10.1016/j.plaphy. 2016.01.010
Russo, R. O., & Berlyn, G. P. (1990). The use of organic biostimulants to help low input sustainable agriculture. Journal of Sustainable Agriculture, 1(2), 19-42.
Sadak, M. S., & Dawood, M. G. (2014) Role of Ascorbic Acid and α Tocopherol in Alleviating Salinity Stress on Flax Plant (Linum usitatissimum L.). Journal of Stress Physiology and Biochemistry, 10, 93-111.
Saruhan, V., Kusvuran, A., & Babat, S. (2011). The effect of different humic acid fertilization on yield and yield components performances of common mil‌let (Panicum miliaceum L.). Scientific Research and Essays, 6(3), 663-669.
 Shamshiri, S., Jafari, R.,  Soltani, S., & Ramezani, N. (2014). Dust Detection and Mapping in Kermanshah Province Using MODIS Satellite Imagery. Iranian Journal of Applied Ecology, 3(8), 29-42
Tohidi Moghadam, H. R., Khalafi Khamene, M., & Zahedi, H. (2014). Effect of humic acid foliar application on growth and quantity of corn in irrigation withholding withholding at different growth stages. Maydica Journal, 59, 124-128.
Wang, X., Vignjevic, M., Jiang, D., Jacobsen, S., & Wollenweber, B. (2014). Improved tolerance to drought stress after anthesis due to priming before anthesis in wheat (Triticum aestivum L.) var. Vinjett. Journal of Experimental Botany, 362, 1-16.
Zhang, X., & Ervin, E. H. (2004). Cytokinin-containing seaweed and humic acid extracts associated with creeping bentgrass leaf cytokinins and drought resistance. Crop Science, 44, 1737-1745.