Volume 25 (2023)
Volume 24 (2022)
Volume 23 (2021)
Volume 22 (2020)
Volume 21 (2019)
Volume 20 (2018)
Volume 19 (2017)
Volume 18 (2016)
Volume 17 (2015)
Volume 16 (2014)
Volume 15 (2013)
Volume 14 (2012)
Volume 13 (2011)
Volume 12 (2010)
Volume 11 (2009)
Effect of Harvesting Time on Quantitative and Qualitative Characteristics of Safflower Cultivars Forage in Autumn Planting

Hamid Jabbari; Farid Golzardi; Farnaz Shariati; Hormoz Asadi

Volume 25, Issue 1 , April 2023, , Pages 65-81

https://doi.org/10.22059/jci.2022.335529.2654

Abstract
  In order to evaluate the quantity and quality of safflower cultivars forage in three forage harvesting times based on plant phenological stages, the present study has been conducted in a randomized complete block design with split-plot in time arrangements with three replications at the Seed and Plant ...  Read More

Effect of plant density on quality and quantity yield of Thymus vulgaris in dry farming conditions in seven provinces of Iran

Mohammad Hosein Lebaschi; Ebrahim Sharifi Ashoorabadi; Maryam Makizadeh Tafti; Samaneh Asadi-Sanam

Volume 20, Issue 1 , June 2018, , Pages 113-127

https://doi.org/10.22059/jci.2018.226925.1663

Abstract
  An experiment was conducted in a randomized complete block design in split-plot arrangement with three replications to find the most suitable location and the planting density of Thymus vulgaris at dry farming condition in seven provinces of Iran. The experimental treatments consisted of plant density ...  Read More

The effect of seed size and seeding date on phenological, morphological and agronomic characteristics of faba bean under rainfed conditions in Gorgan

Safoura Jafarnodeh; Ebrahim Zeinali; Afshin Soltani; Fatemeh Sheikh

Volume 19, Issue 1 , April 2017, , Pages 87-103

https://doi.org/10.22059/jci.2017.60396

Abstract
  This experiment was carried out to study of the effects of seed size and seeding date on phenological, morphological and agronomic characteristics of faba bean under rainfed conditions in Gorgan. The experiment was conducted using ‘Barakat’ cultivar at the research field of Gorgan University ...  Read More