Navid Yazdani; Shahnaz Hamidi; Karamatollah Rezaei; Kourosh Vahdati; Ali Reza Rahmanian Haghighi
Abstract
Persian walnut (Juglan regia L.) is known as an important horticultural crop not only in Iran, but also in all over the world. Walnut kernels are rich source of functional compounds with a high nutritional value. In the present study, 13 cultivars and superior genotypes of walnut, include ‘Chandler’, ...
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Persian walnut (Juglan regia L.) is known as an important horticultural crop not only in Iran, but also in all over the world. Walnut kernels are rich source of functional compounds with a high nutritional value. In the present study, 13 cultivars and superior genotypes of walnut, include ‘Chandler’, ‘Lara’, ‘Vina’, ‘Pedro’, ‘Ser’, ‘Damavand’, ‘Jamal’, ‘RDM’, B21, K72, Z53, Z60, Z67 were harvested during 2013. Several pomological characteristics and fatty acid profiles of walnuts were analyzed after drying. Average weight of fruit and kernels were varied between 7.6-16.20 g and 3.8-8.7 g, respectively in different cultivars. The oil contents were varied from 54.4 to 72.1%. The results showed that the unsaturated fatty acid (UFA) compounds are prevalent in walnut oils by more than 90% of total fatty acids. Linoleic acid was the major fatty acid reaching the maximum value of 67.3% (cv. Z60) followed by oleic (18.3-34.2%), linolenic (3.1-14.0%), palmitic (6.3-8.5%) and stearic (2.8-4.3%) acids, respectively. The protein content ranged from 12.6 to 19.6%. The highest amounts of kernel and oil percentages were detected in B21 and ‘RDM’ respectively. Also, the highest amount of protein percentage was reported for ‘Jamal’. Also, high rates of poly unsaturated fatty acids (PUFA) were shown in Z53, Z60 and ‘Chandler’. Moreover, the highest amounts of UFA to saturated fatty acids (SFA) were detected in ‘Jamal’, Z67,Z53 and K72.
Zahra Sardoei Kara; Vahid Reza Saffari; Iraj Tavassolian
Abstract
To investigate the effects of priming and foliar spray by 24-epibrassinolide (EBR) on some of Marigold morphological, biological and biochemical traits, an experiment was conducted as factorial on completely randomized design with three replications at experimental laboratory of department of horticulture, ...
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To investigate the effects of priming and foliar spray by 24-epibrassinolide (EBR) on some of Marigold morphological, biological and biochemical traits, an experiment was conducted as factorial on completely randomized design with three replications at experimental laboratory of department of horticulture, Shahid Bahonar University of Kerman in 2014. Each of priming and foliar spray of EBR had four concentrations (0, 0.1, 1 and 10 µM). Results showed that growth parameters and photosynthetic pigments increased proportional to the increment of EBR in priming and foliar spray treatments. . The greatest shoot weight (79 percent), root (33 percent), fresh (28 percent) and dry (26 percent) weights of pot marigold compared to control were obtained at priming with 0.1 µM plus foliar spray at 0.1 µM of EBR. Furthermore, the highest chlorophyll a, b, total chlorophyll and carotenoids were found at the same concentration (0.1 µM priming + 0.1 µM foliar spray of EBR) with 2.4, 3.1, 2.6 and 2.7 percent increase respectively. The EBR increased protein and reduced sugar up to (35 percent) and (18.3 percent) compared with control. The results of this experiment indicated that application of EBR can be used to improve the growth and development traits of pot marigold.
Maryam Divsalar; Zeinodin Tahmasbi Sarvestani; Seyed Ali Mohammad Modares Sanavi; Aidin Hamidi
Abstract
In order to assess the performance of two soybean cultivars produced in two regions including Karaj and Moghan to drought stress at reproductive stages and also the impact of drought stress on yield and its components, oil and protein percent, an experiment was conducted as a split factorial based on ...
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In order to assess the performance of two soybean cultivars produced in two regions including Karaj and Moghan to drought stress at reproductive stages and also the impact of drought stress on yield and its components, oil and protein percent, an experiment was conducted as a split factorial based on complete randomized block design in three replications in agriculture faculty of Tarbiat Modares University during 2014. Four treatments of drought stress were exerted as complete withholding irrigation at flowering stage (R1-R3), pod formation (R3-R5), seed filling stage (R5-R7) and control (no withholding of irrigation) which were placed in main plot and other treatments were two soybean cultivars (‘Williams’ and ‘L17’) and two seed production sources (Karaj and Moghan) that were placed in sub plots. The results indicated that the effect of drought stress on pod number, 1000-seeds weight, seed yield and also oil and protein percent was significant. The highest seed yield (262.73 gram per meter square) was observed in control (no stress) and the lowest yield (162.22 gram per meter square) belonged to drought stress at pod formation stage. Also the interactions of drought stress × cultivar and drought stress × seed source were significant on grain yield. The lowest seed oil percent (18.24 percent) and the highest protein percent (37.28 percent) of seeds were obtained at seed filling stage. With considering these results, the irrigation at pod formation stage (R3-R5) is necessary for preventing the reduction of soybean seed’s yield.
Elham Rastegari; Shahab Madah hoseini; Arman Azari
Abstract
at the research farm of Vali-e-Asr University of Rafsanjan in 2013. The experiment was arranged in a randomized complete block design with four replications and four irrigation intervals. Irrigation was done after 40 (control), 60, 80 and 100 mm evaporation from pan class A, from seedling establishment ...
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at the research farm of Vali-e-Asr University of Rafsanjan in 2013. The experiment was arranged in a randomized complete block design with four replications and four irrigation intervals. Irrigation was done after 40 (control), 60, 80 and 100 mm evaporation from pan class A, from seedling establishment till physiological maturity. Results showed that irrigation level did not significantly change percentage of qualitative traits including Neutral Detergent Fiber (NDF), Acid Detergent Fiber (ADF), Acid Detergent Lignin (ADL), starch and crude protein as well as 1000- seed weight. However, above mentioned qualitative traits content as well as seed number per plant, seed and biological yield were significantly affected by irrigation interval. Based on mean comparison results, only 100 mm evaporation treatment significantly reduced qualitative traits content and there were no significant differences between 40 to 80 mm evaporation. Also, seed yield, seed number per plant and shoot biomass were the highest in 40 mm (165.5 g/m2, 36.17 per plant and 2.4 g/plant, respectively) and the lowest in 100 mm irrigation treatment (63.1 g/m2, 24.5 per plant and 1.07 g/plant, respectively). Based on the results, it seems that grass pea qualitative forage yield is relatively tolerant to water deficit till 80 mm evaporation.
Ali Tadayyon; Hajar Nadeali
Abstract
To evaluate the effect of drought stress on the physiological characteristics of salad burent (Poterium sanguisorba), a field experiment was conducted in split-plot based on randomized complete block design with three replications during 2010 growing season. Four levels of irrigation (20, 40, 60 and ...
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To evaluate the effect of drought stress on the physiological characteristics of salad burent (Poterium sanguisorba), a field experiment was conducted in split-plot based on randomized complete block design with three replications during 2010 growing season. Four levels of irrigation (20, 40, 60 and 80 percentage of available soil moisture) and three different ecotypes of Tehran, Semirom and Fereidon Shahr were used as main and sub plots, respectively at the three harvest stages (82, 112 and 142 days after planting).Water stress significantly affected on the shoot dry weight, leaf relative water content, protein (%), total chlorophyll and chlorophyll a and b, but effect of the ecotypes was only significant on shoot dry weight at all three stages and relative water content at second and third stages. Maximum shoot dry weight obtained in Tehran ecotype under 20 and 40% of available water at each three harvest stage. More relative water content was observed at 40% of available water at each harvest stage.
Ali Tadayyon; Mohammad Rafieiolhossaini
Abstract
In order to evaluate the quantitative and qualitative forage characteristics of different sainfoin ecotypes, a field experiment was conducted in a Randomized Complete Block Design (RCBD) with three replications at the Research Station of Agricultural College of Shahrekord University. In this experiment, ...
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In order to evaluate the quantitative and qualitative forage characteristics of different sainfoin ecotypes, a field experiment was conducted in a Randomized Complete Block Design (RCBD) with three replications at the Research Station of Agricultural College of Shahrekord University. In this experiment, the amount of wet and dry weight of above-ground plants, plant height, and the protein and fiber contents were measured at three stages of pre-flowering, initiation of flowering and full flowering. The number of sainfoin forage cuts and variation of protein and fiber content at different forage cuts were analyzed by a split-plot on time. The results in this experiment showed that, the amount of wet, dry weight, plant height, and the protein and fiber contents were significantly affected at different ecotypes of sainfoin in all harvest stages and number of forage cutting was not significantly affected in all sainfoin ecotypes. Based on the data analysis according to split plot design in time, the factors of ecotypes and number of cutting were affected significantly. The 2nd and 4th cutting were produced maximum protein content and the 5th cutting produced maximum fiber content. The interaction between ecotype and number of cutting was not significant. Regarding to quantitative (yield) and qualitative (protein content) characteristics of forage, cultivation of Aligodarz ecotype of sainfoin showed superiority over other ecotypes.