Volume 25 (2023)
Volume 24 (2022)
Volume 23 (2021)
Volume 22 (2020)
Volume 21 (2019)
Volume 20 (2018)
Volume 19 (2017)
Volume 18 (2016)
Volume 17 (2015)
Volume 16 (2014)
Volume 15 (2013)
Volume 14 (2012)
Volume 13 (2011)
Volume 12 (2010)
Volume 11 (2009)
An Investigation into the effect of different pollen sources on fruit set of palms obtained from tissue culture and offshoot of Barhi, Piaroom and Mazafati cultivars

Hamid Zargari; Alireza Talaie; Yahya Dehghani Shurki; Vahid Abdossi

Volume 23, Issue 4 , December 2021, , Pages 967-985


  One of the problems faced by Phoenix dactylifera L growers in different parts of the country is the lack of a favorable fruit set for tissue culture seedlings of some cultivars recently. This study is conducted to investigate the effects of pollen of different cultivars on the fruit set of Phoenix dactylifera ...  Read More

Effect of training system and calcium chloride foliar spray on storability of apple fruit cvs. ‘Gala’ and ‘Delbarestival’

Erfan Sepahvand; Mahmoud Ghasem nejad; Mohammad Reza Fatahi Moghadam; Ali Reza Talaie; Mohammad Ali Askari Sarcheshmeh

Volume 18, Issue 3 , December 2016, , Pages 543-555


  The type of training system and application of calcium spray have considerable effects on storability of fruits. In this study, the effects of calcium chloride spray (0, 0.75, 1.5 and 3 g.L-1) in three times during 2, 4 and 6 weeks before harvest time on apple (Malus domestica) fruits cvs. ‘Gala’ ...  Read More

Effect of planting density on fruit quality and leaf elements concentration of apple on rootstock of M26

Nabi Hadavand; Ahmad Ershadi; Rohollah Karimi; Alireza Talaei; Mohammad Ali Askari Sarcheshmeh

Volume 18, Issue 2 , July 2016, , Pages 345-358


  High-density planting system is one of the effective methods for improving production and profitability of tree orchards. In this research, the effects of four planting densities (1904, 2666, 3137 and 4800 tree/ha) on annual shoot growth, Physicochemical properties of fruit and leaf mineral contents ...  Read More

Effect of harvest time, processing type and storage condition on preservation fresh and dried pistachios nuts

fatemeh nazoori; Siamak Kalantari; Nader Doraki; Alireza Talaie; Amanollah Javanshah

Volume 16, Issue 4 , April 2015, , Pages 795-807


  In order to improve the quality and the possibility of fresh pistachio exports , the impact of different harvest time on storage of ‘Ahmadaghaii’ Pistachio was investigated. In 2011, pistachios harvested at three stages of fruit ripening (40, 70 and 100 percent of hulling) in hulling fresh, ...  Read More

Effect of training system and foliar spray with calcium chloride on improving quality and quantity of apple fruit, "Gala" and "Delbarestival" cvs

Erfan Sepahvand; Mahmood GHasem nejhad; Mohammad Reza Fattahi Moghadam; Alireza Talaei; Mohammad Ali Askari

Volume 16, Issue 4 , April 2015, , Pages 1015-1026


  In this study, the effect of foliar spray with calcium chloride (0, 0.75, 1.5 and 3 g L-1) during 2, 4 and 6 weeks before commercial harvesting time of apple fruit cv. ‘Gala’ and ‘Delbarestival’ which trained in three different systems (V shape, HighTech and Cordon) was investigated. ...  Read More

Determination of the best Harvest Time of Pistachio Nut based on Physiological and Biochemical Indices

Fatemeh Nazoori; Siamak Kalantari; Amanollah Javanshah; Nader Doraki; Alireza Talaie

Volume 15, Issue 4 , January 2014, , Pages 119-135


  This study was done to evaluate the effects of harvest time on some factor of ‘Ahmadaqaie’ pistachio nuts in Rafsanjan. In three consecutive years (2009-2012) during three stages of friut ripening (40, 70 and 100 percent of hulling), fruit was harvested and physiological and biochemical parameters ...  Read More