Volume 25 (2023)
Volume 24 (2022)
Volume 23 (2021)
Volume 22 (2020)
Volume 21 (2019)
Volume 20 (2018)
Volume 19 (2017)
Volume 18 (2016)
Volume 17 (2015)
Volume 16 (2014)
Volume 15 (2013)
Volume 14 (2012)
Volume 13 (2011)
Volume 12 (2010)
Volume 11 (2009)
The effect of some biostimulators on yield and fruit quality of apricot

Malihe Akrami Abarghoei; Abdolrahman Mohammadkhani; Gholamreza Rabiei

Volume 19, Issue 3 , February 2018, , Pages 605-619

https://doi.org/10.22059/jci.2017.60467

Abstract
  In order to evaluate the effect of some bio-stimulators on yield and fruit quality of apricot cv. ‘Shekar pareh’ management functions were studied in the spring of 2014 in Abarkouh of Yazd province. The experiment was based on randomized complete blocks design with seven nutritional treatments ...  Read More

Study the effect of humic acid and zinc on the quantity and quality of fruit, photosynthetic pigments and mineral concentrations of grapevine cv. ‘Asgari’

Akram Vatankhah; Abdolrahman Mohammadkhani; Sadollah Hooshmand3; Shahram Kiani

Volume 18, Issue 2 , July 2016, , Pages 303-318

https://doi.org/10.22059/jci.2016.56570

Abstract
  In order to evaluate the effect of humic acid and Zn on the grape yield and mineral concentration, a factorial experiment was conducted based on a randomized complete block design with three replications. The study was done on 20 years old grapevines in the Farsan region from Chaharmahal and Bakhtiari ...  Read More