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Evaluation of Quality and Quantity in Forage and Grain Yield of Iranian Rye Ecotypes

shakiba shahmoradi

Volume 24, Issue 3 , September 2022, , Pages 855-867

https://doi.org/10.22059/jci.2022.328142.2592

Abstract
  Genetic resources of Iranian rye have a high adaptation and diversity which provides the required forage in diverse climates of our country. Utilization of these resources is important in the development of new varieties. In this study, nine rye ecotypes, along with commercial cultivars of rye, barley, ...  Read More