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The effect of different concentrations of methyl jasmonate on the activity of antioxidant enzymes and total protein in basil

Ebrahim Brouki milan; Leyla Hassni; Babak Abdollahi Mandoulakani; Reza Darvishzadeh; Fatemeh Kheradmand; Abbas Hassani

Volume 18, Issue 1 , March 2016, , Pages 103-115

https://doi.org/10.22059/jci.2016.56551

Abstract
  A completely randomized design (CRD) with three replications was conducted at greenhouse of Urmia University in 2013 to study the effect of different methyl jasmonate concentrations (0, 0.1 and 0.5 mM) on the activity of enzymes polyphenol oxidase, phenylalanine ammonia lyase, catalase, ascorbate peroxidase, ...  Read More