Mahdi Motakefi; Ahmad Ghanbari; Seyyed Mohsen MoussAvi Nik; Alireza Sirousmehr
Abstract
This study was conducted to investigate the effect of organic growth Stimulator on growth and yield of rapeseed (Dalgan cultivar) under drought in university of Zabol (Chahnime) during 2017as split plot design based on RCBD with three replications. The treatments consisted of irrigation cut off levels ...
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This study was conducted to investigate the effect of organic growth Stimulator on growth and yield of rapeseed (Dalgan cultivar) under drought in university of Zabol (Chahnime) during 2017as split plot design based on RCBD with three replications. The treatments consisted of irrigation cut off levels based on the phenological growth stages (Sylvester-Bradley encoding system): I1 = control (complete irrigation), I2 = irrigation up to stage the growth rate code is 2.20 (twenty internally identified) and I3 = irrigation to stage the growth rate code is 5.9 (all pods are more than 2 cm long) and subsidiary factor consists of four levels of fertilizer : F1 = control (pure water solution), F2 = Hamoon Green 1 liter at 10 liter + calcium, F3 = Hamoon Green 1 L at 20 liter + calcium, F4 = Hamoon Green 1 liter at 30 liter + Calcium. The results showed that I2 caused a significant decrease in plant height, stem diameter, number of pods, number of seeds per pod, 1000 seed weight, grain and biological yield and oil percentage, and also F2 increased the above traits except the percentage of oil. Interaction effects showed that the highest amount of chlorophyll a, b, total, carotenoid, selenium and calcium content of grain obtained from I1F2. The highest amount of proline in I2F2 observed. The highest of these traits was obtained from F2. Generally, spraying of the organic growth stimulator can be moderates the harmful effects of drought stress in rapeseed and 27% improved seed yield.
Ali Momenpour; Davod Bakhshi; Ali Imani
Abstract
The types of scion-rootstock compound and level of salinity affect on almond biochemical reactions. In order to evaluate the effect of salinity stress on biochemical reactions of almond genotypes, a experiment was carried out with 2 factors; cultivar in 4 levels including Shahrood 12, Touno, 1- 16 budded ...
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The types of scion-rootstock compound and level of salinity affect on almond biochemical reactions. In order to evaluate the effect of salinity stress on biochemical reactions of almond genotypes, a experiment was carried out with 2 factors; cultivar in 4 levels including Shahrood 12, Touno, 1- 16 budded on GF677 rootstock and GF677 and water salinity in five levels including 0, 1.2, 2.4, 3.6 and 4.8 g/l of sodium chloride salt (that electrical conductivity equal to 0.5, 2.5, 4.9, 7.3 and 9.8 ds/m, respectively). The result showed that in the total genotypes studied, with increasing salinity concentration to treatment 4.8 gr/lit, were increased content of hydrogen peroxide, malondialdehyde, others aldehyde. Also, content of total phenolics, antioxidant capacity, soluble carbohydrate, prolin, total soluble proteins, enzymes activity of catalase, ghayacol peroxidase and ascorbat peroxidase in the total genotypes studied, in begging, with increasing salinity concentration, were increased but with more increasing salinity concentration, those contents were reduced. Overall, the highest content of total soluble proteins, enzymes activity of catalase, ghayacol peroxidase and ascorbat peroxidase in level of salinity 3.6 gr/lit and the highest content of total phenolics, antioxidant capacity, soluble carbohydrate and prolin in level of salinity 4.8 gr/lit and lowest content of hydrogen peroxide, malondialdehyde, others aldehyde and total non-soluble carbohydrate in levels of salinity 3.6 and 4.8 gr/lit were observed in ‘Shahrood 12’ cultivar. Overall, of between total genotypes studied, Shahrood 12’ was recognized as the most tolerant cultivar to salinity stress.
siavash ariafar; Ali Reza Sirousmehr
Abstract
In order to study the effects of water stress and municipal compost on qualitative and quantitative characteristics of Nigella sativa, this experiment was conducted in 2012 at the Agricultural Research Station of University of Zabol, Iran in a complete randomized block in split plot design with three ...
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In order to study the effects of water stress and municipal compost on qualitative and quantitative characteristics of Nigella sativa, this experiment was conducted in 2012 at the Agricultural Research Station of University of Zabol, Iran in a complete randomized block in split plot design with three replications. Treatments included irrigation intervals: Every seven days (without stress), every nine days (mild stress) and every 12 days (severe stress) and municipal compost treatments include: without municipal compost application (control), 10, 20 and 30 tons per hectare. The results showed that the effect of water stress was significant on the biological and seed yield, proline and chlorophyll (a). Also biological yield, grain yield and chlorophyll (a) decreased in water stress condition. But proline content in leaves increased with increasing stress level. According to results highest biological yield, grain yield, essential oil percentage, proline, chlorophyll a, chlorophyll b, total chlorophyll and carotenoids were obtained In municipal compost application. The Interaction between water stress and municipal compost treatments on chlorophyll a, chlorophyll b, total chlorophyll and carotenoid were significant. According to results, the best treatment at the increase on seed yield and essential oil content were application 30 tons per hectares of municipal compost in Zabol weather conditions.