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The Effect of Phosphate Solubilizing Bacteria on the Reaction of Bread Wheat Cultivars to Late-Season Heat Stress

Asma Aslani; Mahroo Mojtabaie Zamani

Volume 23, Issue 4 , December 2021, , Pages 698-683

https://doi.org/10.22059/jci.2021.305632.2414

Abstract
  In order to investigate the possibility of reducing the negative effects of late-season heat stress using phosphate-solubilizing bacteria, this experiment is carried out as split factorial based on a complete randomized block design with three replications in a farm located in Haftkol city under the ...  Read More