Shilan Aslani; Taher Barzegar; Jaefar Nikbakht
Abstract
In order to study the effect of water deficit stress and foliar spray of humic acid (HA) on physiological and yield traits of tomato, an experiment was carried out in a split plot based on randomized complete block design with three replications at the research filed of University of Zanjan, in 2016. ...
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In order to study the effect of water deficit stress and foliar spray of humic acid (HA) on physiological and yield traits of tomato, an experiment was carried out in a split plot based on randomized complete block design with three replications at the research filed of University of Zanjan, in 2016. Treatments consisted arrangement of three irrigation levels (starting irrigation at 100, 80 and 60 percent ETc) and 4 levels of HA (0, 100, 200 and 300 mg.l-1). The results showed that deficit irrigation significantly decreased stomatal conductance, membrane stability index, leaf relative water chlorophyll a and b content and plant yield, and increased the proline content and proxidase activity. Treatment of HA enhanced proxidase activity, leaf relative water content, proline, chlorophyll, membrane stability index and plant yield under normal and deficit irrigation, and decreased stomatal conductance. The highest peroxidase activity (1.207 uints.g-1FW.Min-1) and proline content (11.5 mg.gFW-1) was obtained with treatment of HA 200 mg L-1 under irrigation 60 percent ETc. Also, maximum leaf relative water content (78.6 percent) and membrane stability index (70.01 percent) was achieved in HA 300 and 200 mg L-1, respectively under irrigation 100 percent ETc. The maximum plant yield was obtained with application of HA 200 mg L-1 under irrigation 100 %ETc. According to the results, application of HA 200 mg L-1 can be proposed to improve physiological traits and increase fruit yield.
Jasem Parkhideh; Taher Barzegar; Fattemeh Nekonam; Jafar Nikbakht
Abstract
To evaluate the effect of deficit irrigation stress on growth, yield and physiological traits of bitter apple (Citrullus colocynthis), the experiment was conducted with three replications. Irrigation levels were 100% ETc and two deficit irrigation 70% and 50% ETc. The results showed that deficit irrigation ...
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To evaluate the effect of deficit irrigation stress on growth, yield and physiological traits of bitter apple (Citrullus colocynthis), the experiment was conducted with three replications. Irrigation levels were 100% ETc and two deficit irrigation 70% and 50% ETc. The results showed that deficit irrigation stress significantly reduced growth and fruit yield. The lowest leaf area, plant length, fruit number per plant and fruit yield was obtained in deficit irrigation 50% ETc. Relative water content and chlorophyll content significantly decreased in response to increase in deficit irrigation stress. The increase in deficit irrigation stress resulted in higher peroxidase activity, electrolyte leakage and proline accumulation, although there was no significant difference between irrigation 100 and 70% ETc. Deficit irrigation 70% ETc saved 30% of irrigation water with a 15.5% reduction in fruit yield, so caused 16.8% increase in water use efficiency. Therefore, under limited irrigation water, it is recommended to irrigate bitter apple plants at 70% ETc irrigation to produce not only the same yields, approximately, but also to save more of water as compared to 100% ETc treatment.
Zahra Esfahani; Taher Barzegar; Zahra Ghahremani; Jafar Nikbakht
Abstract
In order to study the effect of water deficit stress and foliar spray of Megafol on yield, fruit quality and water use efficiency (WUE) of tomato cv. Rio Grande, an experiment was carried out in a split plot based on randomized complete block design with three replications in Research Filed at the University ...
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In order to study the effect of water deficit stress and foliar spray of Megafol on yield, fruit quality and water use efficiency (WUE) of tomato cv. Rio Grande, an experiment was carried out in a split plot based on randomized complete block design with three replications in Research Filed at the University of Zanjan, Iran in 2015. Treatments consisted arrangement of three irrigation levels (starting irrigation at 100, 75 and 50% ETc (crop evapotranspiration)) and four levels (0, 1, 2 and 3 ml/L) of Megafol. Results showed significant effects of water deficit stress on yield, fruit quality, and WUE. Megafol treatment showed significant effects on yield, fruit firmness, lycopene content, and WUE. The highest total soluble solids (2.41%) and titratable acidity (TA) (2.09) was found at 50% ETc irrigation treatment. Foliar application of 2 ml/L megafol showed the highest value of TSS (2.29%), TA (1.97%), lycopene (0.83 g/l), fruit per plant (37.94), fruit weight (59.32 g) and WUE (21.78 kg/m3). The interaction effect of irrigation by foliar treatments had a significant effect on plant yield, fruits number per plant and TA. The maximum fruit number (51.73) and plant yield (3278.43 g) was obtained by application of 2 ml/L Megafol under 100% ETc irrigation. Also, the highest TA was achieved in 1 ml/L Megafol and 50% ETc irrigation. According to the results, foliar application of 2 ml/l Megafol improved fruit yield under normal irrigation and deficit water stress and resulted in 16% increase in WUE. Irrigation at 75% ETc level with 16% yield reduction, saved 25% of water as compared to 100% ETc treatment.
Behnam Alizadeh; Zahra Ghahremani; Taher Barzegar; Jaefar Nikbakht
Abstract
In order to study the effect of putrescine on the growth, yield and fruit quality of Sweet pepper (Capsicuum annum cv. Dimaz) under water stress, an experiment was conducted in split plot based on randomized complete block design with three replications at the research filed of university of Zanjan. ...
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In order to study the effect of putrescine on the growth, yield and fruit quality of Sweet pepper (Capsicuum annum cv. Dimaz) under water stress, an experiment was conducted in split plot based on randomized complete block design with three replications at the research filed of university of Zanjan. Treatments consisted of three irrigation levels (50, 75 and 100% ETc) and putrescine were included four levels (0 (control), 0.5, 1 and 1.5 mM). The results showed that water deficit stress reduced growth and fruit yield of sweet pepper. The highest growth, fruit number, yield and vitamin C content was obtained in irrigation 100%, ETc and TSS in 75% ETc. Foliar application of putrescine improved growth and fruit yield. The highest plant growth, plant height (67.00 cm), leaf area (5887.28 cm2), chlorophyll content (2.2 μg /g), plant dry weight (29.41 ETc), vitamin C (42.67 mg/100ml), fruit chlorophyll (0.18 μg /g), fruit length (16.56 cm), fruit number (268.00), fruit yield per plant (0.45 kg) and total yield per hectare (9.98 ton) was obtained with foliar spray of 1.5 mM putrescine under 100% ETc irrigation. According to the results, application of 1.5 mM putrescine can be proposed to improve growth and fruit yield of pepper under water deficit stress.
Hadi Lotfi; Taher Barzegar; Vali rabiei; Zahra Ghahramani; Jafar Nikbakht
Abstract
In order to evaluate the effect of water stress on fruit quality and quantity of some Iranian melons, the experiment was set out in a split plot design with three replicates in research filed of University of Zanjan in 2014. Treatments consisted arrangement of three Irrigation levels (starting irrigation ...
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In order to evaluate the effect of water stress on fruit quality and quantity of some Iranian melons, the experiment was set out in a split plot design with three replicates in research filed of University of Zanjan in 2014. Treatments consisted arrangement of three Irrigation levels (starting irrigation at 100, 66 and 33 ETc) and 11 genotypes of Iranian melons (ʼKhatouniʻ, ʼKaliʻ, ʼOrshangʻ, ʼMouriʻ, ʼMoziʻ, ʼZarde-Paeizeʻ, ʼShiraziʻ, ʼShiardarʻ, ʼEzmirʻ, ʼEyvan-e-keyʻ and ʼSuski-e-Sabzʻ). Results showed that irrigation had a significant effect on flesh firmness, fruit length and width, thickness of skin, pH, total soluble solids (TSS) content, fruit weight and yield ratio. The water stress significantly increased TSS and reduced flesh firmness. The lowest values of yield (13761 kg/ha), fruit weight (1363.7 gr), fruit width (12.97 cm), and the highest skin thickness (4.63 mm) and pH (6.28) was obtained in the sever water stress (start point of 33 ETc). Melon accessions showed significant differences in studied traits. The highest values of fruit length (31.6 cm), flesh firmness (2.9 kg/cm-2), yield (49698 kg/ha) and fruit weight (3223 gr) was obtained under 100 ETc irrigation in ʼKhatouniʻ , ʼZard-e- Paeizehʻ and ʼEyvan-e-keyʻ, respectively. Also, the highest TSS was obtained in ʼShiraziʻ under 33 ETc irrigation. According to the results, ʼEyvan-e-keyʻ and ʼMoziʻ, respectively were sensitive and tolerance accession to the water stress with highest (72.27 Percent) and lowest (43.4 Percent) reduction of yield under 33 percent ETc irrigation compared normal irrigation.