Volume 26 (2024)
Volume 25 (2023)
Volume 24 (2022)
Volume 23 (2021)
Volume 22 (2020)
Volume 21 (2019)
Volume 20 (2018)
Volume 19 (2017)
Volume 18 (2016)
Volume 17 (2015)
Volume 16 (2014)
Volume 15 (2013)
Volume 14 (2012)
Volume 13 (2011)
Volume 12 (2010)
Volume 11 (2009)
Comparison of the important quality characteristics of red flesh apples and some Golab cultivars

Shadab Faramarzi; Abbas Yadollahi; Mohsen Barzegar; Ghasem Karimzadeh

Volume 17, Issue 3 , October 2015, , Pages 729-741

https://doi.org/10.22059/jci.2015.54382

Abstract
  This study was conducted to evaluate the quality of the red flesh apples and Golab cultivars. Two Iranian red flesh apples from Shahroud and four Golab cultivars as well as ‘Gala’ as control from Damavand were selected in Summer 2012. Fruit physical characteristics including length, ...  Read More

Study of morphological characteristics of Iranian red-fleshed apples vs. some Iranian landraces and commercial cultivars

Shadab Faramarzi; Abbas Yadollahi; Hassan Hajnajari; Abdolali Shojaeean; Sima Damyar

Volume 16, Issue 1 , April 2014, , Pages 1-10

https://doi.org/10.22059/jci.2014.51938

Abstract
  Study of morphological traits of red fleshed apples is a critical step to improve the quality andcommercializing of them. In order to study genetic diversity of Iranian red fleshed apples, a total of 17morphological characteristics were assessed for eight genotypes of red- fleshed (‘Haji Qermez’, ...  Read More